Main Courses
These main courses are served with a choice of ‘real’ chips or baked potato.|
Homemade Steak and Ale Pie | £8.95 |
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10oz Gammon, Egg and Pineapple | £8.95 |
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*Hearty Mixed Grill | £12.95 |
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*10 oz Sirloin Served with onion rings, grilled tomato and mushrooms and an optional peppercorn sauce |
£12.95 £1.95 extra |
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Hunters Chicken Chicken breast stuffed with cheddar, wrapped in bacon and smothered in b-b-que sauce | £8.95 |
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Fresh Cod in Beer Batter & Mushy Peas | £8.95 |
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Wholetail Breaded Scampi | £8.95 |
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‘V’ Caerphilly and Leek Sausages Served in a Mediterranean tomato sauce | £7.95 |
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*‘V’ Puddin’ and Mushy Peas Spinach, cherry tomato and mozzarella Suet pudding and mushy peas (contains pine nuts) | £7.95 |
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*Steak Burger Topped with golden cheddar on a toasted bun and served with burger relish | £7.95 |
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*Lamb Shank in Minted Onion Gravy Served on a bed of creamy mash | £10.95 |
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Sausage and Mash Served with a rich onion gravy | £7.95 |
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Liver and Bacon with Rich Onion Gravy Served on a bed of mash | £8.45 |
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Homemade Lasagne Served with garlic bread | £7.95 |
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Chicken Stroganoff Served with either saffron rice or real chips or both | £8.95 |
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‘V’ Mushroom Stroganoff Served with either saffron rice or real chips or both | £7.95 |
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Beef Madras Curry Served with either saffron rice or real chips or both | £8.45 |